We developed an excellent chocolate dipping technique (cone dip) that will meet your every need and satisfy your most demanding clients. Start using the finest Belgian chocolate for your ice cream cone dips today!
Our technique is simple and cost-effective at the same time. Our process guarantees your success every time! All our dipping products are delivered in a semi-liquid state in resealable storage bags ready to be reheated in the microwave oven or even in hot water. Any unused dipping product can be kept or stored at room temperature for the entire summer season without problem. You may reheat them over and over without affecting the quality of the product in any way.
All our dipping solutions are made from true Belgian chocolate and a selection of the finest ingredients. We pride ourselves in using only the finest products in order to please the most sophisticated palates.
Our dipping solutions will NOT thicken with time, thus providing for an equal amount of chocolate on each soft ice cream cone time after time.